Frequently Asked questions

We can offer a variety of services whether you prefer buffet or family-style. We can also provide additional service for table setup, clearing tables, cleanup, passed appetizers, etc. We cook on-site if venue allows but can also bring food fully prepared and ready to go if need be. 

BASIC SERVICE: We include all time and materials for food prep, food station set up, buffet-style food service, and food station clean up. We provide our own chaffing dishes, platters, serving bowls, serving utensils, etc. as needed. Disposable tableware (i.e. plates, bowls, cutlery/utensils, napkins, etc.) can also be provided at an additional cost.

FULL SERVICE: All of the above plus additional staff for passed appetizers, clearing tables and scraping/stacking rented tableware. We can also provide service for table setup, filling water at tables, cake-cutting, etc. If you require any additional services, just ask! 

Whether you prefer basic or full service, you can count on us to be professional and easy to work with. We pride ourselves on our exceptional service and want you to feel rest assured that we will do everything we possibly can to make your event successful, stress-free and memorable! 

We know food is such an important part of any event so of course you want to make sure you are paying for a delicious and quality meal. We have a few public events throughout the year - follow us on Facebook to stay updated or click the "upcoming events" tab on our website. 

We also offer private tastings. We require a $75 fee per couple which will be applied to the deposit if you decide to book us for your event. Contact us for availability.

Our catering reservations are on a first come, first served basis. We recommend reserving at least 3 months in advance to ensure availability. 

Total price per person can vary depending on which menu options you choose as well as the type of service you are interested in.